From the Milk Chocolate Range.
De Villiers Sea Salt & Caramel is a premium quality milk chocolate bar, containing 30% cocoa solids. This bar is made using ethically sourced Rainforest Alliance certified Ugandan cocoa beans. The caramel folded into the chocolate is hand crafted in their own confectionery kitchen. Hints of vanilla accentuates its caramelly flavour.
This chocolate is free from hydrogenated fats, gluten, Soya and GMO's.
ALLERGENS: Cow's Milk.
The depth of the story behind De Villiers Chocolate; a craft chocolate maker nestled between the rolling vineyards and rugged shoreline of the Western Cape in South Africa, matches the rich flavours of its products.
The company was built on owner and chocolate maker Pieter de Villiers’ passion for authentic, artisanal produce. Pieter, who worked in engineering for more than 25 years, fell in love with local products sold at a farmers’ market in his seaside hometown, where every item had been lovingly crafted by its maker. Deeply inspired, Pieter initially dipped his toe into bread-making, then winemaking, before falling head over heels into the deep, rich world of chocolate.
All De Villiers Chocolate bars are Rainforest Alliance Certified, in support of a mandate which secures a better future for man and nature. The chocolate maker is also the only South African chocolate company to have its chocolates certified by the International Vegan Society.
1. Collect for free from our depot in Pietermaritzburg, KZN
2. Free Delivery for orders R600+ Nationwide in South Africa
3. Orders under R600 will carry a flat fee of R100 for delivery