The Old Stone Mill Tahini is vegan-friendly, dairy free, gluten free, exceptionally nutritious and full of flavour -made from 100% sesame seeds that are lightly roasted and then stone ground using our stone mill to produce a silky and rich flavour.
Their process is quite simple. The sesame seeds are roasted at precise temperatures to keep their natural flavour. Once cooled, the sesame seeds are ground in a stone mill to produce the sesame paste – also known as tahini - which can then be eaten on its own, in a dip, baked into irresistible treats, added to smoothies, in hummus. Tahini is extremely versatile and can be used in both savoury or sweet dishes.
Tahini has exceptional nutritional benefits and is an excellent source of protein and is rich in B vitamins that can help boost energy and brain function.
The goal of The Old Stone Mill is to have tahini more widely available and affordable without compromising on quality so that it can be enjoyed by all South Africans.
Ingredients: 100% lightly roasted sesame seeds with nothing else added!
Allergens: Sesame Seeds
The Old Stone Mill is a family-owned business based in Johannesburg. Their small team is united by a shared passion for food and unique flavours, together they ensure that all their products are finely crafted from the highest quality ingredients.
All products are locally made with no preservatives and additives. Since The Old Stone mill are passionate about sustainable packaging, their products are all in glass jars that can be reused or recycled once finished. All Old Stone Mill products are Halaal and Kosher certified as well as vegan.