Considered to be a pseudo-cereal, quinoa is not actually a grain but a seed that is rich in vitamins and minerals. Black quinoa has the same high quality nutrition and earthy flavour as red quinoa, it is great for salads or as a healthy alternative to rice, that adds much needed nutrients to a meal.
Black quinoa is loaded with iron, protein and vitamins. Truefood Black Quinoa is free of preservatives and additives. It’s a gluten-free ancient grain with an earthy flavour, which can be used as a substitute for rice or pasta. Quinoa has a low glycaemic index and is easy to digest.
- Gluten free
- Has a low glycemic index
- This ancient grain is easy to digest
- Contains all essential amino acids making it a complete protein
- Ideal for vegan and vegetarian diets
- No artificial additives, flavours or colours